Broccoli "Glop"

Prep: 15 min Cook: 60 min Serves: 6 Cuisine: American

Creamy broccoli casserole with cheese, herbs, and a crunchy stuffing topping, perfect for comforting family dinners or potlucks with rich flavors and satisfying textures.

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Ingredients

  • 1 box frozen broccoli
  • 1 egg
  • 1 cup mayonnaise
  • 1 medium onion, chopped
  • 2 cups Pepperidge Farm herb seasoned stuffing cubes
  • 3/4 cup milk
  • 1 cup shredded Cheddar cheese
  • 1/2 cup sour cream
  • salt and pepper

Instructions

  1. Combine all ingredients in a large mixing bowl.
  2. Pour the mixture into a greased casserole dish.
  3. Bake in a preheated oven at 350°F (175°C) for 1 hour.
  4. Serve hot and enjoy.

Nutrition & Diet Analysis (per serving)

576 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 11.7g 23% DV
Total Fat 35.8g 46% DV
Carbs 53.8g 20% DV
Fiber 1.3g 5% DV
Sugar 13.5g 27% DV

Electrolytes

Sodium 10341.8mg 100% DV
Potassium 367.5mg 8% DV
Cholesterol 93mg 31% DV

Vitamins & Minerals

Vitamin A 173.3mcg 19% DV
Vitamin C 26.7mg 30% DV
Vitamin D 0.6mcg 3% DV
Calcium 396.8mg 31% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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