Broccoli Salmon Bake
A creamy baked salmon and broccoli dish with tender noodles, featuring dill and mushrooms for a hearty, flavorful meal suitable for family dinners and special occasions.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- In the top of a double boiler over simmering water, melt the margarine.
- Blend in the flour until well combined.
- Gradually add the evaporated skim milk, stirring until the mixture is thick and smooth.
- Add salt, dill weed, and pepper to taste.
- In a mixing bowl, combine the cooked noodles, flaked salmon, broccoli tips, and mushrooms.
- Pour the sauce over the mixture and stir gently to combine.
- Transfer the mixture to a greased baking dish.
- Bake in the preheated oven for 25-30 minutes or until bubbly and golden.
Nutrition & Diet Analysis (per serving)
443
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).