Broccoli-Spinach Lasagna
Ingredients
Instructions
- Blend cheeses and eggs.
- Cook spinach in the wine; drain well. Cool.
- Fold spinach into cheese mixture.
- Steam vegetables to underdone.
- Spray large casserole dish with Pam cooking spray. Alternate layers of noodles, cheese, spinach and vegetables for 3 layers.
- Cover top with tomato sauce.
- Bake at 375° for 20 to 30 minutes.
- Let stand for 10 to 15 minutes.
- Makes 4 to 5 servings. Each serving contains 180 calories.
Nutrition & Diet Analysis (per serving)
439
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).