Broccoli Vegetable Casserole
A comforting broccoli casserole featuring seasoned croutons, melted cheese, and a savory mushroom sauce, perfect for family dinners or potlucks.
Ingredients
Instructions
- Toss seasoned croutons with melted margarine and set aside.
- Cook frozen broccoli until half done; leave a little crisp, then drain.
- Combine condensed mushroom soup and shredded cheese until the cheese melts.
- Stir the cooked broccoli into the soup and cheese mixture.
- Transfer the mixture to a baking dish and cover with the prepared croutons.
- Bake at 350°F for 20 minutes or until bubbling.
Nutrition & Diet Analysis (per serving)
365
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).