Brunch Express
A hearty, flavorful brunch dish featuring seasoned meat, sautéed vegetables, and crispy potatoes wrapped in warm tortillas, perfect for a satisfying morning meal.
Ingredients
Instructions
- Brown the hamburger in a skillet over medium heat.
- Add diced onion, bell pepper, and canned mushrooms to the meat and simmer for a few minutes.
- Peel and dice the potatoes, then fry them until golden brown.
- Add the fried potatoes to the meat mixture and stir to combine.
- Warm the flour tortillas until soft and pliable.
- Spoon the meat and vegetable mixture onto each tortilla, then roll up to serve.
Nutrition & Diet Analysis (per serving)
367
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).