Brunch Strada
A hearty brunch casserole with bread, ham, cheese, and chilies baked in a creamy egg mixture, perfect for family gatherings or weekend brunches.
Ingredients
Instructions
- Place bread cubes and ham cubes in a 9 x 13-inch pan.
- Combine milk, eggs, cheese, salt, pepper, and dry mustard in a blender.
- Blend until the cheese is grated and ingredients are well mixed.
- Stir in diced chilies.
- Pour the mixture over the bread and ham, ensuring all cubes are moistened.
- Let stand in the refrigerator overnight.
- Bake at 350°F for 1 hour.
Nutrition & Diet Analysis (per serving)
459
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).