Buffalo Drumsticks
Juicy chicken drumsticks coated in a tangy, spicy Buffalo-style marinade, perfect for flavorful game-day snacks or casual dinners. The blend of Dijon mustard, garlic, hot sauce, and paprika creates a bold, zesty taste that appeals to spice lovers and chicken enthusiasts alike.
Ingredients
Instructions
- Combine crushed garlic, Dijon mustard, Worcestershire sauce, vegetable oil, hot pepper sauce, and paprika in a small bowl and mix well.
- Dip each chicken drumstick in the marinade, coating well, and arrange them in a single layer in a shallow glass dish.
- Pour any remaining marinade over the drumsticks. Cover the dish with plastic wrap and marinate in the refrigerator overnight.
- Remove the chicken from the refrigerator and let it return to room temperature before cooking.
Nutrition & Diet Analysis (per serving)
432
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).