Bulgogie
A flavorful Korean-style beef dish featuring tender, marinated slices of beef grilled to perfection, ideal for those who enjoy savory, slightly sweet, and smoky flavors.
Ingredients
Instructions
- Mix soy sauce, sugar, sesame oil, black pepper, ginger, garlic, and green onion in a large bowl.
- Add the thin sliced beef to the marinade and coat well.
- Let the beef marinate for at least 30 minutes for best flavor.
- Preheat the barbecue grill to high heat.
- Grill the beef slices until cooked through and slightly caramelized, about 2-3 minutes per side.
- Serve hot, garnished with additional sliced green onions if desired.
Nutrition & Diet Analysis (per serving)
579
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).