Butter Bean Casserole
A creamy, hearty casserole combining tender butter beans, velveta cheese, and crispy bacon, topped with buttery Ritz crackers. Perfect for comfort food lovers and family dinners, this dish offers rich flavors and satisfying textures with minimal prep, making it an easy crowd-pleaser for any occasion.
Ingredients
Instructions
- Mix cooked butter beans, chopped onion, velveta cheese, cream of mushroom soup, and crumbled bacon together in a bowl.
- Transfer the mixture to a casserole dish.
- Combine crushed Ritz crackers with melted butter, then sprinkle over the casserole.
- Bake at 350°F for 20-25 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).