Butterscotch Pull-Apart Rolls
Butterscotch Pull-Apart Rolls are sweet, gooey treats with caramel-like butterscotch flavor, perfect for breakfast or dessert gatherings, appealing to those who love rich, indulgent baked goods.
Ingredients
Instructions
- Place frozen rolls in a greased Bundt pan.
- Mix sugar, pudding mix, and nuts; pour over the rolls.
- Add the melted margarine.
- Let rise overnight.
- Bake at 350°F (175°C) for 25 minutes.
Nutrition & Diet Analysis (per serving)
524
kcal
26% DV
Protein
Fat
Carbs
Contains
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).