Butterscotch Spoonoodles
Butterscotch Spoonoodles are sweet, crunchy treats combining chow mein noodles with butterscotch and nuts, perfect for a quick dessert or party snack loved by all ages.
Ingredients
Instructions
- Combine chow mein noodles and chopped nuts in a bowl and set aside.
- In a saucepan, combine honey, sugar, butter, vanilla, and salt; bring to a full boil while stirring constantly.
- Remove from heat.
- Add butterscotch chips and stir until melted and smooth.
- Pour the butterscotch mixture over the noodle and nut mixture; gently mix until coated.
- Drop heaping teaspoonfuls onto wax paper.
- Let stand until set or chill until firm.
Nutrition & Diet Analysis (per serving)
640
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).