Buttery Cookies
Buttery Cookies are classic, tender treats with rich butter flavor and a hint of vanilla, perfect for satisfying sweet cravings and sharing with friends and family.
Ingredients
Instructions
- Sift together flour, sugar, salt, and baking powder.
- Cut in shortening using an electric mixer.
- Add unbeaten egg, milk, butter, and vanilla; mix until well combined.
- Drop spoonfuls onto an ungreased baking sheet.
- Bake at 350°F (175°C) for 10-12 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
852
kcal
43% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).