Cabbage Oriental

Name: Cabbage Oriental
Prep time: 10 min
Cook time: 10 min
Yield: 4 servings
Cuisine: Asian
Ingredients: 1 lb. cabbage, chopped coarsely; 4 ribs celery, coarsely chopped; 1 large onion, cut in rings; 2 Tbsp. oil; 3 Tbsp. soy sauce; 1/4 tsp. paprika

Vegan Vegetarian

Prep: 10 min Cook: 10 min Cuisine: Asian

A quick and savory stir-fried cabbage dish with celery and onion, flavored with soy sauce and paprika, perfect for a light, flavorful vegetarian side or main.

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Ingredients

1 lb. cabbage, chopped coarsely ⓘ
4 ribs celery, coarsely chopped ⓘ
1 large onion, cut in rings ⓘ
2 Tbsp. oil ⓘ
3 Tbsp. soy sauce ⓘ
1/4 tsp. paprika ⓘ

Instructions

Saute cabbage, celery, and onion in oil over low heat for 10 minutes.
Add soy sauce and paprika.
Stir well and serve.

Nutrition & Diet Analysis (per serving)

383 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV

Total Fat 32g 41% DV

Carbs 25.4g 9% DV

Fiber 10.1g 36% DV

Sugar 5g 10% DV

Electrolytes

Sodium 1963.8mg 85% DV

Potassium 876.3mg 19% DV

Vitamins & Minerals

Vitamin A 675.3mcg 75% DV

Vitamin C 8.7mg 10% DV

Calcium 103mg 8% DV

Iron 6mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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