Cabbage Rolls

Prep: 20 min Cook: 40 min Serves: 6 Cuisine: American

Cabbage rolls are a comforting dish featuring tender cabbage leaves stuffed with a savory mixture of hamburger, rice, and spices, all simmered in a rich tomato sauce. Perfect for family dinners, this hearty meal is both satisfying and nutritious, making it a favorite among those who enjoy home-cooked comfort food.

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Ingredients

  • 1 head cabbage
  • 1 lb. hamburger
  • 1 c. cooked rice
  • 1/2 tsp. pepper
  • 1 egg
  • 1 tsp. salt
  • chopped onion
  • 1 can tomatoes

Instructions

  1. Wilt cabbage leaves in hot water.
  2. Combine hamburger, cooked rice, pepper, egg, salt, chopped onion, and mix thoroughly.
  3. Form the mixture into rolls and wrap them in cabbage leaves.
  4. Place the cabbage rolls in a cooker.
  5. Add tomatoes and cook over medium heat until the hamburger is done and the cabbage leaves are tender.

Nutrition & Diet Analysis (per serving)

341 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 9.4g 19% DV
Total Fat 8.9g 11% DV
Carbs 56.8g 21% DV
Fiber 2.5g 9% DV
Sugar 3g 6% DV

Electrolytes

Sodium 10255mg 100% DV
Potassium 459.5mg 10% DV
Cholesterol 72.5mg 24% DV

Vitamins & Minerals

Vitamin A 93.3mcg 10% DV
Vitamin C 34.7mg 39% DV
Calcium 130.5mg 10% DV
Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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