Cafe Mousse
A light, fluffy coffee-flavored mousse made with marshmallows and whipped cream, perfect for a quick, indulgent dessert that suits coffee lovers and entertaining gatherings.
Ingredients
Instructions
- Melt the marshmallows in a double boiler.
- Add the strong coffee to the melted marshmallows and mix well.
- Cool the mixture, stirring occasionally.
- Fold in whipped cream or Cool Whip until smooth.
- Divide the mousse into 6 small glasses.
- Chill in the refrigerator for about 3 hours before serving.
Nutrition & Diet Analysis (per serving)
234
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).