Candied Fruit Drops
Sweet, chewy candied fruit drops featuring dates, cherries, and pineapple, perfect for snacking or sharing at gatherings with rich, fruity flavors and a delightful texture.
Ingredients
Instructions
- Beat the brown sugar, oleo, eggs, and buttermilk until well combined.
- Sift the flour with baking soda and stir into the wet mixture.
- Add the chopped dates, candied cherries, and candied pineapple to the dough.
- Mix well and chill the dough for 1 hour.
- Drop spoonfuls of the chilled dough onto a baking sheet.
- Bake at 400°F for about 10 minutes until golden.
Nutrition & Diet Analysis (per serving)
375
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).