Captain Soup
A hearty, comforting soup with ground beef, mixed vegetables, and savory cream soups, perfect for family dinners and cold days that require warm, satisfying flavors.
Ingredients
Instructions
- Brown ground beef with chopped onion, then drain excess fat.
- Add cream of celery soup, cream of mushroom soup, and V-8 juice to the beef mixture and bring to a boil.
- Add mixed vegetables and cook for 2 hours or longer.
- If using a slow cooker, cook on low for 8-10 hours.
Nutrition & Diet Analysis (per serving)
173
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).