Caramel Chip Cookies
Chewy caramel chip cookies with a rich, buttery flavor, loaded with caramel and nuts, perfect for satisfying sweet cravings or sharing at gatherings.
Ingredients
Instructions
- Sift together flour, baking soda, and salt.
- Add egg, vanilla, and shortening to the dry ingredients and blend until smooth.
- Stir in nuts and caramel chips.
- Drop teaspoonfuls of dough onto an ungreased cookie sheet about 2 inches apart.
- Bake at 375°F (190°C) for 8 to 10 minutes or until lightly browned.
Nutrition & Diet Analysis (per serving)
803
kcal
40% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).