Caramel Pears

Name: Caramel Pears
Prep time: 5 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 (1 lb.) can pear halves, drained; 2 Tbsp. butter; 1/2 c. packed brown sugar; 2 Tbsp. light corn syrup; 1/4 c. pear syrup

Vegetarian Dairy

Prep: 5 min Cook: 15 min Serves: 4 Cuisine: American

Sweet caramel pears with rich, buttery flavors and a hint of brown sugar make an elegant dessert perfect for sharing, served warm or chilled with ice cream or sour cream.

Be the first to rate this recipe

Ingredients

1 (1 lb.) can pear halves, drained ⓘ
2 Tbsp. butter ⓘ
1/2 c. packed brown sugar ⓘ
2 Tbsp. light corn syrup
1/4 c. pear syrup ⓘ

Instructions

Combine all ingredients, except pears, in a saucepan.
Simmer until smooth and blended.
Place pear halves in the caramel syrup.
Heat, basting with syrup.
Serve warm or chilled with sour cream or ice cream.

Nutrition & Diet Analysis (per serving)

412 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 0.1g

Total Fat 25g 32% DV

Carbs 49.2g 18% DV

Fiber 0.3g 1% DV

Sugar 43.2g 86% DV

Electrolytes

Sodium 8.8mg

Potassium 53.3mg 1% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 8mcg 1% DV

Vitamin C 0.5mg 1% DV

Calcium 22.3mg 2% DV

Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Vanilla-Chestnut Shortbread Crust

Saffron And Cardamom Cornmeal Cookies

Almond Jelly Jar

Sweet Potato, Zucchini & Chickpea Salad

Scandinavian Autumn Fruit Soup

Rice Aloni