Cashew Salad

Prep: 10 min Cuisine: American

A creamy, crunchy salad with green peas, cashews, and bacon, perfect for picnics or potlucks, offering a delightful mix of textures and flavors.

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Ingredients

  • 2 (10 oz.) pkg. frozen green peas, thawed
  • 3/4 cup chopped green onion
  • 1 cup chopped celery
  • 1 lb. bacon, cooked crisp and crumbled
  • 1 (16 oz.) carton sour cream
  • 1 (10 oz.) can cashew nuts

Instructions

  1. Combine all ingredients, stirring well.

Nutrition & Diet Analysis (per serving)

321 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 13.7g 27% DV
Total Fat 22.8g 29% DV
Carbs 18.3g 7% DV
Fiber 2.8g 10% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 636.5mg 28% DV
Potassium 453mg 10% DV
Cholesterol 27.8mg 9% DV

Vitamins & Minerals

Vitamin A 44mcg 5% DV
Vitamin C 8.6mg 10% DV
Calcium 79.5mg 6% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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