Caviar And Salmon Spread

Prep: 10 min Serves: 2 Cuisine: American

A luxurious smoked salmon and caviar spread with creamy, tangy flavors, perfect for elegant appetizers or brunch gatherings, complemented by fresh scallions and lemon juice.

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Ingredients

  • 8 oz. cream cheese (lite, room temperature)
  • 1/4 cup heavy cream or skim milk
  • 3 scallions, thinly sliced
  • 1 tsp. fresh lemon juice
  • 2 dashes Tabasco sauce
  • 4 oz. smoked salmon, shredded
  • 2 tbsp. red salmon caviar

Instructions

  1. Mix the cream cheese and cream or milk gently until smooth.
  2. Stir in the sliced scallions, lemon juice, and Tabasco sauce.
  3. Fold in the shredded smoked salmon and red salmon caviar until well combined.
  4. Be careful not to overmix so the shreds of salmon and caviar remain whole.
  5. Serve with crackers or toast points.

Tips & Substitutions

For a lighter version, substitute the cream cheese with Greek yogurt or a low-fat cream cheese alternative. If you prefer a milder flavor, use only 1 dash of Tabasco sauce. You can also add fresh dill or capers for extra flavor. Ensure all ingredients are at room temperature for easier mixing and to achieve a smoother consistency.

Serving Suggestions

This spread is perfect for entertaining and pairs beautifully with crackers or toast points. Consider serving it alongside fresh vegetables, such as cucumber slices or carrot sticks, for a crunchy contrast. For a complete appetizer platter, include other seafood recipes like Crab Cakes(Smith Island, Maryland) to delight your guests.

Storage & Reheating

Store any leftover spread in an airtight container in the refrigerator for up to 3 days. To maintain the best texture, avoid freezing, as the cream cheese may separate upon thawing. When ready to serve again, allow it to come to room temperature for a few minutes to soften before spreading.

Nutrition & Diet Analysis (per serving)

Each serving of Caviar And Salmon Spread contains roughly 369 calories, with 11g protein, 20g carbohydrates, and 29g fat. It is an excellent source of vitamin A (42% of the Daily Value), vitamin C (32% of the Daily Value), and protein (23% of the Daily Value), and a good source of iron and potassium. It also contributes 4g of dietary fiber toward your daily target.

369 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 28.6g 37% DV
Carbs 20g 7% DV
Fiber 3.9g 14% DV
Sugar 8g 16% DV

Electrolytes

Sodium 338.1mg 15% DV
Potassium 691.2mg 15% DV
Cholesterol 94.7mg 32% DV

Vitamins & Minerals

Vitamin A 380.3mcg 42% DV
Vitamin C 28.5mg 32% DV
Vitamin D 0.8mcg 4% DV
Calcium 178.5mg 14% DV
Iron 3.1mg 17% DV
Diet fit Under 400 cal
Contains Milk Fish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of fish in this spread?

Absolutely! While smoked salmon is traditional, you can substitute it with other smoked fish like trout or even canned tuna if you prefer. Just remember that the flavor will vary depending on the fish you choose, so adjust the seasonings accordingly.

Is this spread suitable for a gluten-free diet?

Yes, this Caviar and Salmon Spread is gluten-free as long as you serve it with gluten-free crackers or vegetables. Always check the labels of your ingredients to ensure they meet gluten-free standards, especially for the cream cheese and any added seasonings.

How can I make this spread more flavorful?

To enhance the flavor of your spread, consider adding fresh herbs like dill or chives. You can also mix in a splash of Worcestershire sauce or a dash of smoked paprika for added depth. Experiment with different spices to find the perfect balance that suits your taste.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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