Cheddar Pecan Crisps
Crunchy and cheesy with a hint of spice, Cheddar Pecan Crisps are perfect for entertaining or as a savory snack. Their combination of sharp cheddar, toasted pecans, and a touch of cayenne creates a delightful flavor contrast that appeals to cheese lovers and snack enthusiasts alike.
Ingredients
Instructions
- Preheat oven to 350°F.
- Beat together butter and cheddar cheese in a bowl with an electric mixer until smooth.
- Beat in the egg yolk, salt, and cayenne pepper.
- Mix in the all-purpose flour and chopped pecans until well combined.
- Roll rounded teaspoons of dough into balls and arrange 3 inches apart on buttered baking sheets.
- Flatten each ball into a 1 1/2-inch disk.
- Bake in the middle of the oven until golden brown, about 15 to 18 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).