Cheese Ball-Dried Beef
A savory cheese ball infused with chopped green onion and dried beef, offering a creamy texture with a flavorful, meaty exterior. Perfect for parties and appetizer platters.
Ingredients
Instructions
- Mix together the softened cream cheese, chopped green onion, salt, and Accent in a bowl.
- Add two-thirds of the chopped dried beef to the mixture and combine thoroughly.
- Shape the mixture into a ball.
- Press the remaining chopped dried beef onto the outside of the shaped cheese ball.
Tips & Substitutions
For a creamier texture, try using whipped cream cheese instead of softened. You can substitute the dried beef with chopped ham or salami for a different flavor profile. Feel free to add spices like paprika or dill to enhance the taste. If you're short on time, pre-chopped green onions can save you some effort.
Serving Suggestions
This cheese ball makes a great appetizer for parties or gatherings. Serve it with an assortment of crackers, vegetable sticks, or sliced baguette for dipping. It pairs beautifully with American recipes like M.P.H. Roast Beef or can be a delightful addition to a charcuterie board. Consider garnishing with fresh herbs for an added visual appeal.
Storage & Reheating
Store any leftover cheese ball in an airtight container in the refrigerator for up to a week. To serve again, let it sit at room temperature for about 30 minutes before serving to soften slightly. Avoid freezing the cheese ball, as it can change the texture of the cream cheese.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Ball-Dried Beef contains roughly 7 calories, with 0g protein, 1g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the cheese ball ahead of time?
Yes, you can prepare the cheese ball a day in advance. Just shape it and cover it tightly with plastic wrap. This allows the flavors to meld together beautifully, making it even tastier when served.
What can I serve with the cheese ball?
The cheese ball pairs well with a variety of items. Consider serving it with crackers, sliced vegetables, or toasted bread. You can also include nuts or fruits on the platter for a colorful presentation.
Can I use a different type of cheese?
Absolutely! While cream cheese is traditional, you can experiment with other cheeses like goat cheese or cheddar for a unique flavor. Just be mindful of the texture, as it may change the consistency of the cheese ball.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).