Cheese Ball With Pineapple

Prep: 15 min

A creamy cheese ball with pineapple and nuts, perfect for parties and gatherings. Sweet, savory, and crunchy flavors make it an irresistible appetizer.

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Ingredients

  • white onion
  • pecans
  • Philadelphia cream cheese
  • pineapple
  • green pepper
  • salt

Instructions

  1. Stir the white onion, pecans, Philadelphia cream cheese, pineapple, green pepper, and salt until well mixed.
  2. Shape the mixture with hands into one large or two small balls.
  3. Pat finely chopped nuts all over the outside of the cheese ball.

Nutrition & Diet Analysis (per serving)

209 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 18.1g 23% DV
Carbs 12.3g 4% DV
Fiber 3.5g 12% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 9691.5mg 100% DV
Potassium 210.3mg 4% DV

Vitamins & Minerals

Vitamin A 5.5mcg 1% DV
Vitamin C 24.1mg 27% DV
Calcium 35.3mg 3% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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