Cheese Ball(With Green Peppers And Pimientos)

Prep: 15 min Cuisine: American

A creamy, savory cheese ball infused with green peppers and pimientos, perfect for parties or appetizers, offering a delightful mix of flavors and textures that appeal to all cheese lovers.

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Ingredients

  • 8 oz. cream cheese
  • 8 oz. Cracker Barrel sharp Cheddar cheese, shredded
  • 1 Tbsp. chopped pimientos
  • 1 Tbsp. diced green pepper
  • 2 tsp. Worcestershire sauce
  • dash of salt
  • 1 tsp. lemon juice
  • chopped pecans

Instructions

  1. Mix well all ingredients except pecans.
  2. Form the mixture into a ball.
  3. Roll the cheese ball in chopped pecans.

Tips & Substitutions

For a creamier texture, let the cream cheese soften at room temperature before mixing. If you want to add a bit of heat, consider including diced jalapeños or a dash of hot sauce. You can substitute the sharp Cheddar with any other cheese you prefer, like pepper jack or a mild Gouda. Serve with assorted crackers or fresh veggies for a great pairing.

Serving Suggestions

Serve this cheese ball with a variety of crackers, fresh veggie sticks, or toasted baguette slices for dipping. It pairs beautifully with a glass of white wine or a light beer. For a festive touch, consider presenting it on a platter with seasonal fruits and nuts. This dish is perfect for parties or as an appetizer alongside Sweet Potatoes A La Renee.

Storage & Reheating

Store any leftover cheese ball in an airtight container in the refrigerator for up to a week. You can also wrap it tightly in plastic wrap. If you want to prepare it in advance, make the cheese ball and roll it in pecans shortly before serving for the best texture. Avoid freezing, as it can change the consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Cheese Ball(With Green Peppers And Pimientos) contains roughly 273 calories, with 14g protein, 6g carbohydrates, and 22g fat. It is an excellent source of calcium (32% of the Daily Value), protein (27% of the Daily Value), and vitamin A (22% of the Daily Value). Note that it is relatively high in sodium, at 893mg per serving (39% of the Daily Value).

273 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 13.7g 27% DV
Total Fat 22g 28% DV
Carbs 5.9g 2% DV
Fiber 0.4g 2% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 893mg 39% DV
Potassium 140mg 3% DV
Cholesterol 57.3mg 19% DV

Vitamins & Minerals

Vitamin A 195.7mcg 22% DV
Vitamin C 3.2mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 412.6mg 32% DV
Iron 0.3mg 2% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this cheese ball ahead of time?

Absolutely! You can prepare the cheese ball up to two days in advance and store it in the refrigerator. Just roll it in the pecans right before serving to maintain the crunch. This makes it a convenient option for entertaining or holiday gatherings.

What can I use instead of pimientos?

If you can't find pimientos, you can substitute with roasted red peppers or even diced olives for a different flavor profile. Just ensure that whatever substitute you use is well-drained to avoid excess moisture in the cheese ball.

Is this cheese ball vegetarian?

Yes, this cheese ball is vegetarian as it contains no meat or animal-derived ingredients other than dairy. However, always check specific cheese brands for any additional ingredients if you’re serving strict vegetarians.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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