Cheese Blitz
Cheese Blitz is a delightful treat featuring soft cream cheese spread inside thinly rolled bread, rolled up and coated with cinnamon sugar, then baked to perfection. Its warm, sweet, and cheesy flavors make it a comforting snack or dessert suitable for all ages, especially those who enjoy indulgent, flavorful baked goods.
Ingredients
Instructions
- Mix the softened cream cheese, egg, and 1/2 cup sugar until well combined. Spread the mixture on the rolled-out bread.
- Roll up the bread with the filling inside.
- Dip the rolled bread in melted margarine, then coat with a mixture of 1/2 cup sugar and cinnamon.
- Bake at 400°F for 15 minutes until golden brown.
Tips & Substitutions
To enhance the flavor, consider adding vanilla extract or a pinch of nutmeg to the cream cheese mixture. If you prefer a healthier alternative, use whole grain bread instead of white. For a fun twist, try adding chocolate chips or dried fruit to the filling. Ensure the cream cheese is very soft for easy spreading, and roll the bread tightly to prevent spills during baking.
Serving Suggestions
Serve these Cheese Blitz rolls warm, dusted with extra cinnamon sugar for an appealing presentation. They pair wonderfully with fresh fruit or a dollop of whipped cream for added indulgence. For a delightful brunch spread, consider serving alongside a fruit salad or a slice of Banana Bundt Cake, creating a balance of flavors and textures.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them on a baking sheet and warm them in a preheated oven at 350°F for about 5-7 minutes, or until heated through. This will help maintain their texture and flavor, making them just as delightful as when freshly baked.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Blitz contains roughly 340 calories, with 6g protein, 42g carbohydrates, and 18g fat. It is an excellent source of vitamin C (23% of the Daily Value), and a good source of vitamin A and protein.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these Cheese Blitz ahead of time?
Yes, you can prepare the rolls ahead of time and refrigerate them before baking. To save time, assemble the rolls the night before, cover them tightly, and bake them fresh in the morning. This makes them perfect for brunch gatherings or special occasions.
What can I substitute for cream cheese?
If you're looking for a lighter option, you can use Greek yogurt or ricotta cheese as a substitute for cream cheese. Both alternatives will provide a creamy texture, though the flavor will vary slightly. For a dairy-free version, consider using vegan cream cheese available at most grocery stores.
Can I freeze the Cheese Blitz?
Absolutely! These rolls freeze well. To freeze, wrap them tightly in plastic wrap and then in aluminum foil. They can be stored in the freezer for up to 2 months. To enjoy, simply thaw in the refrigerator overnight and reheat before serving for the best results.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).