Cheese Bread(Loaf)

Name: Cheese Bread(Loaf)
Prep time: 10 min
Cook time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 c. self-rising flour; 1/4 c. white sugar; 1 egg; 1 c. grated Cheddar cheese; 1/4 c. oil; 1 1/2 c. milk

Vegetarian Dairy

Prep: 10 min Cook: 45 min Serves: 8 Cuisine: American

Cheese bread is a savory loaf that combines the rich flavors of Cheddar cheese with a hint of sweetness from sugar. It's perfect for breakfast, a snack, or as a side to your meal, appealing to both cheese lovers and those looking for comfort food.

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Ingredients

3 c. self-rising flour ⓘ
1/4 c. white sugar ⓘ
1 egg ⓘ
1 c. grated Cheddar cheese ⓘ
1/4 c. oil ⓘ
1 1/2 c. milk ⓘ

Instructions

Mix all ingredients together.
Pour the mixture into a greased loaf pan.
Bake at 350°F for 45 minutes.
When you take it out of the oven, butter the top.

Nutrition & Diet Analysis (per serving)

715 kcal 36% DV

Protein Fat Carbs

Macronutrients

Protein 11.6g 23% DV

Total Fat 37.9g 49% DV

Carbs 83.6g 30% DV

Fiber 0.8g 3% DV

Sugar 36.6g 73% DV

Electrolytes

Sodium 314mg 14% DV

Potassium 244.8mg 5% DV

Cholesterol 90.8mg 30% DV

Vitamins & Minerals

Vitamin A 147mcg 16% DV

Vitamin C 4mg 4% DV

Vitamin D 0.6mcg 3% DV

Calcium 341mg 26% DV

Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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