Cheese Date Balls

Name: Cheese Date Balls
Prep time: 30 min
Cook time: 15 min
Yield: 20 servings
Cuisine: American
Ingredients: 3 cups flour; 14 oz. sharp cheese, grated; dash of Tabasco or paprika; 1/2 lb. margarine; 1 box whole dates; pecan halves

Vegetarian Dairy

Prep: 30 min Cook: 15 min Serves: 20 Cuisine: American

Cheese Date Balls are savory treats combining creamy, grated cheese with sweet, chewy dates, accented by crunchy pecan halves. Baked to golden perfection, these bite-sized appetizers are ideal for parties or snacking, offering a delightful mix of flavors and textures that appeal to cheese lovers and those seeking something unique.

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Ingredients

3 cups flour ⓘ
14 oz. sharp cheese, grated ⓘ
dash of Tabasco or paprika ⓘ
1/2 lb. margarine ⓘ
1 box whole dates
pecan halves ⓘ

Instructions

Have cheese and margarine at room temperature; blend well. Mix in seasonings well and cut in flour (best by hand).
Chill dough.
Stuff a date with a pecan half and form cheese dough around each date.
Bake on an ungreased cookie sheet at 375°F for 15 to 18 minutes.

Nutrition & Diet Analysis (per serving)

514 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 12.8g 26% DV

Total Fat 32.2g 41% DV

Carbs 52g 19% DV

Fiber 11.4g 41% DV

Sugar 18.6g 37% DV

Electrolytes

Sodium 342.5mg 15% DV

Potassium 784.3mg 17% DV

Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 681.5mcg 76% DV

Vitamin C 0.3mg

Vitamin D 0.3mcg 1% DV

Calcium 249.3mg 19% DV

Iron 6.8mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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