Cheese-Its
Cheese-Its are cheesy, crunchy crackers made with sharp cheddar and rice Krispies, perfect for snacking or entertaining guests with a savory treat.
Ingredients
Instructions
- Blend oleo and cheddar cheese together until smooth.
- Add plain flour, hot pepper, and salt; mix well.
- Stir in Rice Krispies until evenly combined.
- Shape the mixture into small crackers and place on a baking sheet.
- Bake at 350°F for 15 minutes or until golden brown.
Tips & Substitutions
For a more intense flavor, consider using sharp cheddar cheese or adding a bit of garlic powder. If you need a gluten-free option, substitute the plain flour with a gluten-free all-purpose blend. Ensure the oleo is softened for easier blending. You can also customize the heat level by adjusting the amount of hot pepper according to your preference.
Serving Suggestions
These Cheese-Its make a delightful snack on their own or can be served with a variety of dips like hummus or salsa. Pair them with a refreshing beverage such as iced tea or lemonade for a great afternoon treat. They also complement a cheese platter beautifully, especially alongside fresh fruits and nuts.
Storage & Reheating
Store leftover Cheese-Its in an airtight container at room temperature for up to a week. To maintain their crispness, avoid refrigeration. If they lose their crunch, reheat them in a 350°F oven for about 5 minutes to restore their texture before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese-Its contains roughly 112 calories, with 4g protein, 16g carbohydrates, and 3g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use margarine instead of oleo?
Yes, you can substitute margarine for oleo in this recipe. Just ensure it is softened to mix smoothly with the cheese. This might slightly alter the flavor, but it should still yield delicious crackers.
What if I don’t have Rice Krispies?
If Rice Krispies are unavailable, you could use another puffed rice cereal or even crushed cornflakes as a substitute. This will still provide that desired crunch, although the flavor might differ slightly.
Can I freeze the Cheese-Its?
Absolutely! You can freeze Cheese-Its for up to three months. Place them in a freezer-safe container, ensuring they are well-sealed. When ready to enjoy, simply thaw at room temperature or heat them in the oven to restore their crunch.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).