Cheese Rarebit Broil

Prep: 10 min Cook: 10 min Serves: 6 Cuisine: American

Cheese Rarebit Broil combines creamy cheese sauce with crispy bacon, fresh tomato, and mushroom toppings on toasted bread, creating a savory, satisfying dish perfect for a comforting meal or snack.

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Ingredients

  • 2 cans condensed cheese soup
  • 1/2 cup milk
  • 1/4 teaspoon Worcestershire sauce
  • dash of dry mustard
  • 5 to 6 slices bread, toasted
  • 5 to 6 slices bacon, cooked until crisp
  • 5 to 6 tomato slices
  • 1 (3 oz.) can mushroom bits

Instructions

  1. Combine condensed cheese soup and milk and simmer together.
  2. Add Worcestershire sauce and dry mustard to the cheese mixture.
  3. Place toasted bread slices in a baking dish.
  4. On each slice, layer bacon, tomato slices, and mushroom bits.
  5. Pour the cheese mixture over the toppings.
  6. Broil until the top is crusty and golden.

Tips & Substitutions

For a creamier texture, consider adding a splash of heavy cream to the cheese mixture. If you don't have Worcestershire sauce, soy sauce can be a suitable substitute. Use any type of bread you prefer; sourdough or whole grain can add a nice flavor twist. For added zing, try incorporating a pinch of cayenne pepper or a dash of hot sauce into the cheese mixture.

Serving Suggestions

Cheese Rarebit Broil pairs wonderfully with a fresh green salad or steamed vegetables for a balanced meal. For a heartier option, serve alongside Mom'S Corn Bread. This dish also makes a great brunch item, especially when accompanied by fresh fruit or a light yogurt parfait.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the rarebit under the broiler for a few minutes until heated through and the top is once again crispy. Alternatively, you can microwave it, but this may result in a softer topping.

Nutrition & Diet Analysis (per serving)

Each serving of Cheese Rarebit Broil contains roughly 928 calories, with 17g protein, 148g carbohydrates, and 31g fat. It is an excellent source of vitamin A (88% of the Daily Value), iron (47% of the Daily Value), and vitamin C (42% of the Daily Value), and a good source of dietary fiber and potassium. Note that it is relatively high in sodium, at 1727mg per serving (75% of the Daily Value).

928 kcal 46% DV
Protein Fat Carbs

Macronutrients

Protein 16.8g 34% DV
Total Fat 31.2g 40% DV
Carbs 148g 54% DV
Fiber 5.3g 19% DV
Sugar 43.7g 87% DV

Electrolytes

Sodium 1727.3mg 75% DV
Potassium 675.1mg 14% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 795.3mcg 88% DV
Vitamin C 37.7mg 42% DV
Vitamin D 1.4mcg 7% DV
Calcium 510.1mg 39% DV
Iron 8.4mg 47% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dish vegetarian?

Yes, you can easily make Cheese Rarebit Broil vegetarian by omitting the bacon and using vegetable broth instead of any meat-based products. You can also add more vegetables like bell peppers or spinach for added flavor and nutrition.

What type of cheese soup should I use?

You can use any brand of condensed cheese soup, but for a more robust flavor, consider using a sharp cheddar cheese soup. Homemade cheese sauce can also be used if you prefer a fresher taste.

Can I freeze the leftovers?

While it's possible to freeze the leftovers, the texture may change upon reheating. If you decide to freeze it, do so in an airtight container, and consume within 2 months. Thaw in the refrigerator before reheating.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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