Cheese Sandwich Spread
A creamy, savory cheese spread perfect for sandwiches or crackers, combining cream cheese, pimentos, olives, nuts, and egg for a flavorful appetizer or snack.
Ingredients
Instructions
- Blend the cream cheese until smooth.
- Add chopped pimento, mashed hard-boiled egg, chopped ripe olives, and chopped nuts.
- Blend well until all ingredients are combined.
- If necessary, add salad dressing to achieve a spreadable consistency.
- Refrigerate before serving.
Tips & Substitutions
For a creamier texture, allow the cream cheese to soften at room temperature before blending. You can substitute the ripe olives with green olives or use walnuts instead of mixed nuts for a different flavor profile. Adding a touch of garlic powder or a splash of Worcestershire sauce can enhance the taste. To make this spread a bit zestier, consider incorporating some finely chopped jalapeños.
Serving Suggestions
Serve this cheese sandwich spread as a delightful appetizer with a selection of crackers or as a filling for sandwiches. It pairs beautifully with a side of fresh vegetables for a crunchy contrast. Consider serving it alongside Fried Macaroni for a comforting meal or as part of a picnic spread with fruits and chips.
Storage & Reheating
Store any leftover cheese sandwich spread in an airtight container in the refrigerator for up to one week. For best results, avoid freezing as it may alter the texture. When ready to use, simply stir to rehydrate before spreading on your favorite bread or crackers.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Sandwich Spread contains roughly 806 calories, with 13g protein, 117g carbohydrates, and 34g fat. It is an excellent source of protein (27% of the Daily Value), calcium (22% of the Daily Value), and potassium (21% of the Daily Value), and a good source of iron and vitamin A. Note that it is relatively high in sodium, at 2368mg per serving (103% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this spread ahead of time?
Yes, this cheese sandwich spread can be made a day in advance. Just prepare it, store it in an airtight container in the refrigerator, and let the flavors meld overnight. This can enhance the overall taste, making it even more delicious when served.
What types of bread work best with this spread?
This spread goes well with a variety of breads. Soft white or whole grain bread is ideal for classic sandwiches, while crusty baguettes or pita pockets offer a nice crunch. For a gluten-free option, serve it with rice cakes or gluten-free breads.
How can I make this spread more flavorful?
To enhance the flavor of your cheese sandwich spread, consider adding fresh herbs like chives or dill. A dash of hot sauce or a sprinkle of smoked paprika can also add depth to the taste. Experiment with different ingredient combinations to find your perfect flavor balance.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).