Cheesy Chicken Tempters
Cheesy Chicken Tempters are savory, bite-sized pastries filled with seasoned chicken and cheese, perfect for appetizers or snacks, appealing to cheese and poultry lovers alike.
Ingredients
Instructions
- In a medium-sized fry pan, melt butter.
- Add chopped onion and green pepper; sauté for 2-3 minutes.
- Stir in cooked chicken, shredded cheddar cheese, sour cream, Worcestershire sauce, salt, and cayenne pepper.
- Blend ingredients well and set aside.
- Prepare pie crust mix according to package directions.
- Roll out dough very thin and cut into 2-inch circles.
- Place about 1 teaspoon of filling in the center of half of the circles.
- Top with the remaining circles and press the edges together with a fork to seal.
- Place the filled pastries on a lightly greased cookie sheet.
- Brush the tops with egg whites.
- Bake at 450°F (230°C) for 8 to 10 minutes or until golden brown.
Tips & Substitutions
For a twist, consider using rotisserie chicken for added flavor and convenience. If you want a bit more heat, try adding diced jalapeños to the filling. You can also substitute the cheddar cheese with Monterey Jack or Pepper Jack for a different flavor profile. To save time, use store-bought pie crust instead of making your own.
Serving Suggestions
These Cheesy Chicken Tempters make a fantastic appetizer or snack. Serve them with a side of ranch or blue cheese dressing for dipping. They pair wonderfully with a fresh salad or some steamed vegetables for a light meal. For a complete dinner, consider serving alongside dishes like Macaroni And Cheese And Chicken(Frankie'S Favorite).
Storage & Reheating
To store leftovers, place the cooked pastries in an airtight container and refrigerate for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10-15 minutes until warmed through and crispy. Avoid microwaving as it may make the crust soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Cheesy Chicken Tempters contains roughly 122 calories, with 3g protein, 18g carbohydrates, and 5g fat. It is a good source of vitamin A (10% of the Daily Value). Note that it is relatively high in sodium, at 793mg per serving (34% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these Cheesy Chicken Tempters ahead of time?
Yes, you can prepare the filling and assemble the pastries a day in advance. Store them in the refrigerator and bake just before serving. This makes them a great option for parties or gatherings, ensuring you can enjoy the company of your guests.
What can I use if I don't have pie crust mix?
If you don't have pie crust mix, you can make your own by combining flour, salt, and butter or use pre-made refrigerated pie crusts found in most grocery stores. Alternatively, puff pastry works well to create a flakier version of these pastries.
Can I freeze the filled pastries before baking?
Absolutely! You can freeze the assembled, unbaked pastries on a baking sheet until solid, then transfer them to a freezer bag. When ready to bake, there's no need to thaw; just add a few extra minutes to the baking time for perfectly golden tempters.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).