Cherry Blossom Salad
A creamy, fruity salad with cherry pie filling, pineapple, coconut, and nuts, perfect for gatherings or as a refreshing dessert option for those who enjoy sweet, tropical flavors.
Ingredients
Instructions
- In a large mixing bowl, combine sweetened condensed milk and whipped topping.
- Mix well.
- Add cherry pie filling, crushed pineapple, chopped nuts, coconut, miniature marshmallows, and almond extract.
- Mix thoroughly.
- Store in refrigerator before serving.
Tips & Substitutions
For a lighter version, consider using low-fat whipped topping and reduced-fat sweetened condensed milk. You can substitute the cherry pie filling with any other fruit filling like blueberry or raspberry for a different flavor. Adding a splash of vanilla extract can enhance the overall taste. This dish pairs well with other easy treats like Quick Fruit Salad Or Dessert, making it a versatile addition to any gathering.
Serving Suggestions
Serve the Cherry Blossom Salad chilled as a delightful side dish or dessert at picnics and potlucks. It pairs well with savory dishes like Sweet-Sour Meat Loaf, balancing the flavors beautifully. Consider garnishing with additional chopped nuts or coconut for an appealing presentation, and serve it alongside fresh fruit for a refreshing contrast.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. The salad can thicken as it sits, so give it a good stir before serving. Avoid freezing, as the texture of the whipped topping and fruit may change unfavorably upon thawing.
Nutrition & Diet Analysis (per serving)
Each serving of Cherry Blossom Salad contains roughly 805 calories, with 12g protein, 110g carbohydrates, and 37g fat. It is an excellent source of iron (52% of the Daily Value), vitamin A (34% of the Daily Value), and protein (24% of the Daily Value), and a good source of dietary fiber and potassium. It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this salad ahead of time?
Yes, you can prepare the Cherry Blossom Salad a day in advance. Just keep it stored in the refrigerator, and it will allow the flavors to meld together beautifully. If you do make it ahead, stir it again before serving to refresh the texture.
What can I use instead of whipped topping?
If you prefer a homemade option, you can whip heavy cream with a little sugar until soft peaks form. This will give you a fresher taste and more control over the sweetness. Just ensure you fold it gently with the condensed milk to maintain the light texture.
Is this recipe suitable for vegetarians?
Absolutely! The Cherry Blossom Salad is a vegetarian-friendly recipe, as it contains no meat or animal-derived ingredients. Just check that your whipped topping is free of gelatin or other animal products if strict vegetarian guidelines are important.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).