Cherry-Chocolate Cups
Cherry-Chocolate Cups are delightful bite-sized desserts combining rich chocolate, sweet cherries, and crunchy walnuts. Perfect for parties or special occasions, they offer a harmonious blend of flavors and textures, appealing to chocolate lovers and those seeking a charming, homemade treat.
Ingredients
Instructions
- Cream together sugar and butter.
- Beat in egg and vanilla.
- Stir together flour, baking powder, and salt.
- Add the dry ingredients to the creamed mixture and mix well.
- Divide the dough in half.
- To one half, add chopped walnuts and melted unsweetened chocolate and mix.
- Press a rounded teaspoonful of the chocolate mixture into the bottom and up the sides of ungreased 1 3/4-inch muffin cups.
- Place a halved maraschino cherry in the center of each cup.
- Top with a rounded teaspoonful of the remaining white dough and another cherry half.
- Bake at 375°F for 15 to 20 minutes.
Nutrition & Diet Analysis (per serving)
779
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).