Cherry Cookie Bar
Ingredients
Instructions
- Mix with a pastry blender the flour, butter and powdered sugar.
- Spread in 9 x 13-inch pan.
- Bake 25 minutes at 350°.
- Beat eggs and sugar together.
- Add baking powder, salt, vanilla, nuts, coconut and cherries.
- Spread over top of baked pastry.
- Bake 25 minutes.
- Cool and cut into bars.
Nutrition & Diet Analysis (per serving)
880
kcal
44% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).