Chess Pie(This Recipe Originally Comes From England)
A rich and creamy custard pie with a hint of lemon and vanilla, boasting a crunchy sugar crust. Perfect for dessert gatherings and traditional comfort food.
Ingredients
Instructions
- Combine eggs, sugar, and butter in a mixing bowl.
- Beat on high for 5 minutes until well blended.
- Blend in the cream, cornmeal, lemon juice, vanilla, and a pinch of salt.
- Pour the mixture into a pastry-lined 9-inch pie shell.
- Bake for 1 hour at 325°F or until a knife inserted in the center comes out clean.
Tips & Substitutions
For a richer flavor, consider using brown sugar instead of white sugar, which adds a subtle depth. If you don’t have cornmeal, finely ground oats can serve as a substitute. To prevent the pie from over-browning, cover the edges of the crust with foil halfway through baking. This Chess Pie pairs beautifully with a dollop of whipped cream for added indulgence.
Serving Suggestions
Serve slices of Chess Pie with fresh berries or a scoop of vanilla ice cream for a delightful dessert experience. A cup of coffee or tea complements the sweetness nicely. It also pairs well with savory dishes, making it a versatile choice for gatherings. Consider serving it alongside American recipes like Grammy'S Cornbread for a well-rounded meal.
Storage & Reheating
Store any leftover Chess Pie in the refrigerator, covered with plastic wrap or in an airtight container, where it can last for up to 4 days. To reheat, simply warm individual slices in the microwave for about 15-20 seconds or enjoy it cold straight from the fridge for a refreshing treat.
Nutrition & Diet Analysis (per serving)
Each serving of Chess Pie(This Recipe Originally Comes From England) contains roughly 192 calories, with 1g protein, 18g carbohydrates, and 1g fat. It is a good source of vitamin C (10% of the Daily Value). Note that it is relatively high in sodium, at 891mg per serving (39% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make Chess Pie ahead of time?
Absolutely! Chess Pie can be made a day in advance. Once cooled, cover it tightly and store it in the refrigerator. This allows the flavors to meld, and it's ready to serve when you are, making it perfect for parties or family gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).