Chewy Choco-Chip Cookies
Chewy choco-chip cookies with rich chocolate and nutty flavors, perfect for satisfying sweet cravings and sharing with friends and family. Crispy edges with a soft center.
Ingredients
Instructions
- Blend flour, baking soda, and salt in a bowl with a wire whisk.
- In another bowl, mix together the sugars.
- Add softened butter, eggs, and vanilla to the sugar mixture.
- Gradually add the flour mixture to the sugar and butter batter.
- Mix in chocolate chips, nuts, or a combination of your choice.
- Preheat oven to 300°F (150°C).
- Use an ice cream scoop to form large, chewy cookies on a baking sheet.
- Bake for 20 to 24 minutes until golden brown.
- Remove from oven and let cool slightly before serving.
Nutrition & Diet Analysis (per serving)
609
kcal
30% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).