Chicken Beer Bake
A hearty chicken bake featuring tender chicken breasts in a creamy, flavorful sauce with beer, mushrooms, and almonds, perfect for a comforting family dinner.
Ingredients
Instructions
- Flour the chicken breasts and brown them in oil.
- Place the browned chicken breasts in a 9 x 13-inch pan.
- In a large bowl, combine the cream of chicken soup, soy sauce, slivered almonds, beer, and sliced mushrooms; beat together.
- Pour the mixture over the chicken breasts in the pan.
- Add salt and pepper to taste.
- Bake uncovered at 350°F (175°C) for 1 hour.
- Baste the chicken occasionally during baking.
- Serve hot, preferably with rice.
Nutrition & Diet Analysis (per serving)
97
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).