Chicken Consomme
A delicate and flavorful chicken consommé featuring clear broth infused with herbs and vegetables, perfect for a light starter or elegant appetizer for any occasion.
Ingredients
Instructions
- Heat all ingredients, except chicken, to boiling.
- Reduce heat; cover and simmer for 30 minutes.
- Strain the broth to remove solids.
- Stir in the cooked, chopped chicken and heat through.
Tips & Substitutions
For a richer flavor, consider roasting chicken bones to make your own broth instead of using canned. You can also enhance the taste with a splash of lemon juice or a dash of hot sauce. If you want a vegetarian version, substitute the chicken broth with vegetable broth and omit the chicken altogether. This consomme is versatile, making it a fantastic base for other chicken recipes.
Serving Suggestions
Serve your chicken consomme hot, garnished with fresh parsley for a pop of color. It pairs beautifully with crusty bread or a light salad, making it a satisfying starter or light meal. For an elevated experience, consider serving it alongside Tender Lovin Lemony Chicken for a delightful contrast of flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, simply warm the consomme on the stovetop over low heat until heated through, stirring occasionally. If you prefer, you can also microwave it in a microwave-safe dish, covered, for about 2-3 minutes, stirring halfway.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken Consomme contains roughly 509 calories, with 17g protein, 77g carbohydrates, and 21g fat. It is an excellent source of iron (172% of the Daily Value), vitamin C (87% of the Daily Value), and dietary fiber (76% of the Daily Value). Note that it is relatively high in sodium, at 885mg per serving (38% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this chicken consomme in advance?
Yes, you can prepare the consomme a day ahead. Just follow the recipe and store it in the refrigerator once cooled. When ready to serve, reheat gently on the stove. This allows the flavors to meld nicely, enhancing the overall taste.
What should I do with the leftover vegetables after straining?
The leftover vegetables can be composted or used in other dishes, such as a vegetable stock or added to a stir-fry for extra flavor. If they are still flavorful, consider pureeing them into a soup for another meal.
Can I freeze the chicken consomme?
Yes, chicken consomme can be frozen! Allow it to cool completely, then transfer it to freezer-safe containers or bags. It will keep well for up to three months. To reheat, thaw overnight in the refrigerator and warm on the stovetop.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).