Chicken Kabobs

Prep: 480 min Cook: 35 min Serves: 4 Cuisine: American

Juicy chicken kabobs infused with a sweet and savory orange-marmalade glaze, wrapped in crispy bacon, and grilled to perfection. Mushrooms and onions add depth of flavor, making this dish ideal for summer barbecues, family dinners, or entertaining guests with a delicious, flavorful skewers presentation.

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Ingredients

  • 1/2 cup soy sauce
  • 2 tablespoons orange marmalade
  • 1 teaspoon ginger
  • 4 boneless chicken breasts
  • 1 pound mushrooms
  • 2 large onions
  • 1 pound bacon

Instructions

  1. Combine soy sauce, orange marmalade, and ginger in a bowl.
  2. Cut chicken into 1/2-inch chunks and marinate in the mixture for approximately 6 to 8 hours.
  3. Wrap each chicken chunk with half a slice of bacon.
  4. Thread the chicken, mushrooms, and onions onto skewers, alternating ingredients.
  5. Grill the skewers for 30 to 35 minutes, basting with leftover marmalade during cooking.

Nutrition & Diet Analysis (per serving)

310 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 15.3g 31% DV
Total Fat 15.3g 20% DV
Carbs 29.9g 11% DV
Fiber 1.8g 6% DV
Sugar 17.5g 35% DV

Electrolytes

Sodium 2652.3mg 100% DV
Potassium 426.5mg 9% DV
Cholesterol 38.3mg 13% DV

Vitamins & Minerals

Vitamin A 1.3mcg
Vitamin C 2.1mg 2% DV
Vitamin D 6.6mcg 33% DV
Calcium 47mg 4% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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