Chicken Licken
Ingredients
- 1/4 cup butter ⓘ
- 4 large chicken breasts, halved ⓘ
- 1 large onion, chopped ⓘ
- 1 clove garlic, minced ⓘ
- 1 1/2 teaspoons salt ⓘ
- 1 1/2 teaspoons paprika ⓘ
- 1 teaspoon ginger ⓘ
- 1/4 teaspoon chili powder ⓘ
- 1 cup canned tomato ⓘ
- 1 cup chicken broth ⓘ
- 1 can sliced mushrooms or 1/2 cup fresh sliced mushroom ⓘ
- 1 tablespoon cornstarch ⓘ
- 1 cup heavy cream ⓘ
Instructions
- Brown chicken with onions and garlic.
- Add seasonings, tomatoes, broth and mushrooms.
- Simmer covered for 40 minutes or until chicken is tender.
- Remove chicken from sauce and keep warm.
- Blend corn starch with cream to make a smooth past and stir into sauce.
- Stir in remaining cream and simmer gently for 5 minute stirring constantly.
- Pour sauce over chicken.
- Served with hot noodles or rice.
Nutrition & Diet Analysis (per serving)
713
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).