Chicken Livers Marsala

Name: Chicken Livers Marsala
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 1/2 lb. chicken livers, halved; 1/2 cup seasoned flour; 2 Tbsp. vegetable oil; 1 Tbsp. butter; 1 small onion, finely chopped; 1/2 lb. mushrooms, sliced; 1 1/2 cups chicken stock; 1 tsp. cornstarch; 2 Tbsp. cold water; salt and pepper

Chicken Dairy

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: Italian

Tender chicken livers cooked with mushrooms and Marsala wine, offering rich flavors and a savory sauce, perfect for a comforting dinner served with noodles.

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Ingredients

1 1/2 lb. chicken livers, halved
1/2 cup seasoned flour ⓘ
2 Tbsp. vegetable oil ⓘ
1 Tbsp. butter ⓘ
1 small onion, finely chopped ⓘ
1/2 lb. mushrooms, sliced ⓘ
1 1/2 cups chicken stock ⓘ
1 tsp. cornstarch ⓘ
2 Tbsp. cold water ⓘ
salt and pepper ⓘ

Instructions

Dredge the chicken livers in seasoned flour.
Heat vegetable oil and butter in a large frying pan.
Cook the livers for 4 minutes over high heat, stirring once.
Add chopped onion and sliced mushrooms; season with salt and pepper. Continue cooking for 4 to 5 minutes over medium heat.
Pour in chicken stock; stir and cook for 4 minutes over low heat.
Mix cornstarch with cold water; stir into the sauce and bring to a boil.
Simmer for 2 minutes over low heat and serve with noodles.

Nutrition & Diet Analysis (per serving)

618 kcal 31% DV

Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV

Total Fat 42.4g 54% DV

Carbs 54.2g 20% DV

Fiber 2.4g 9% DV

Sugar 1.9g 4% DV

Electrolytes

Sodium 10024.5mg 100% DV

Potassium 165mg 4% DV

Cholesterol 89mg 30% DV

Vitamins & Minerals

Vitamin A 204.8mcg 23% DV

Vitamin C 0.9mg 1% DV

Vitamin D 6.6mcg 33% DV

Calcium 41.3mg 3% DV

Iron 2mg 11% DV

Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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