Chicken Salad Waldorf

Prep: 15 min Serves: 5 Cuisine: American

A creamy, crunchy chicken salad with crisp apples, celery, and walnuts, perfect for light lunches or picnics, offering a delightful mix of flavors and textures.

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Ingredients

  • 1 1/2 c. mayonnaise
  • 1/2 tsp. salt
  • 2 tsp. Worcestershire sauce
  • 3 1/2 c. cooked chicken chunks
  • 2 c. diced Red Delicious apples
  • 1 c. diced celery

Instructions

  1. In a large bowl, combine mayonnaise, salt, and Worcestershire sauce.
  2. Add cooked chicken chunks, diced apples, diced celery, and walnuts.
  3. Mix well until all ingredients are evenly coated.

Tips & Substitutions

For a lighter version, consider using Greek yogurt instead of mayonnaise. If you don't have Red Delicious apples, any sweet variety will work well. Adding a handful of raisins or dried cranberries can enhance the sweetness and texture. To elevate flavor, try incorporating a splash of lemon juice or some chopped fresh herbs like parsley or dill.

Serving Suggestions

Serve Chicken Salad Waldorf on a bed of mixed greens or in a sandwich for a hearty lunch. It pairs beautifully with Sweet Dill Pickles(Easy Way) for a delightful contrast in flavors. You can also serve it alongside crackers or in lettuce wraps for a lighter option. This dish is perfect for picnics and potlucks.

Storage & Reheating

Store any leftover Chicken Salad Waldorf in an airtight container in the refrigerator. It will keep well for up to 3 days. To refresh the salad before serving, you can mix in a little more mayonnaise or yogurt, as it may thicken after chilling. Avoid freezing this salad, as it affects the texture of the ingredients.

Nutrition & Diet Analysis (per serving)

Each serving of Chicken Salad Waldorf contains roughly 1164 calories, with 26g protein, 35g carbohydrates, and 111g fat. It is an excellent source of protein (52% of the Daily Value), dietary fiber (46% of the Daily Value), and iron (31% of the Daily Value), and a good source of potassium and calcium. Note that it is relatively high in sodium, at 1567mg per serving (68% of the Daily Value).

1164 kcal 58% DV
Protein Fat Carbs

Macronutrients

Protein 25.8g 52% DV
Total Fat 111.3g 100% DV
Carbs 35.5g 13% DV
Fiber 12.9g 46% DV
Sugar 13.2g 26% DV

Electrolytes

Sodium 1566.7mg 68% DV
Potassium 913.8mg 19% DV

Vitamins & Minerals

Vitamin A 4.6mcg 1% DV
Vitamin C 3.8mg 4% DV
Calcium 183mg 14% DV
Iron 5.6mg 31% DV
Diet fit High-protein High-fiber
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use leftover rotisserie chicken for this recipe?

Absolutely! Using leftover rotisserie chicken is a great time-saver and adds extra flavor to your Chicken Salad Waldorf. Just ensure the chicken is properly shredded or chunked to blend well with the other ingredients.

What nuts can I substitute for walnuts?

If you’re not a fan of walnuts, you can easily substitute them with pecans or almonds. Both options will add a lovely crunch and flavor to the salad. For a nut-free version, consider using sunflower seeds for texture.

Is this recipe suitable for meal prep?

Yes, Chicken Salad Waldorf is ideal for meal prep. Prepare the salad in advance and store it in individual portions. Just be sure to keep the apples and chicken mixed with dressing to avoid browning. It makes for a quick, nutritious lunch option throughout the week.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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