Chicken Salad Wraps
Creamy chicken salad wraps filled with tender chicken, crunchy vegetables, and melted cheese, perfect for a quick lunch or casual dinner for the whole family.
Ingredients
Instructions
- Combine cooked chicken, Ranch salad dressing, mayonnaise, sliced celery, sliced green onion, and chopped red bell pepper in a bowl.
- Cover and chill the mixture for 1 to 2 hours to let flavors meld.
- Divide the chilled chicken mixture among the flour tortillas.
- Sprinkle shredded Cheddar cheese over the chicken mixture in each tortilla.
- Fold the tortillas to enclose the filling and serve.
Nutrition & Diet Analysis (per serving)
479
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).