Chicken Vatel

Name: Chicken Vatel
Prep time: 30 min
Cook time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 to 4 chicken breasts; 1 small box spaghetti; 1 can cream of mushroom soup; 1 small package Velveeta; 1/2 stick margarine; 2 to 3 dashes Worcestershire sauce

Chicken Dairy

Prep: 30 min Cook: 30 min Serves: 4 Cuisine: American

Creamy chicken spaghetti with mushroom soup and Velveeta offers comforting flavors, perfect for family dinners or casual gatherings, blending tender chicken with cheesy pasta.

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Ingredients

3 to 4 chicken breasts ⓘ
1 small box spaghetti ⓘ
1 can cream of mushroom soup ⓘ
1 small package Velveeta ⓘ
1/2 stick margarine ⓘ
2 to 3 dashes Worcestershire sauce ⓘ

Instructions

Boil and debone chicken breasts.
In chicken broth, boil spaghetti until cooked, then drain.
In a pan, mix cream of mushroom soup, Velveeta cheese, margarine, and Worcestershire sauce until the cheese is melted.
Stir and fold in the cooked spaghetti.

Nutrition & Diet Analysis (per serving)

351 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV

Total Fat 26.1g 33% DV

Carbs 16.8g 6% DV

Fiber 0.6g 2% DV

Sugar 5.1g 10% DV

Electrolytes

Sodium 907mg 39% DV

Potassium 366.5mg 8% DV

Cholesterol 26.8mg 9% DV

Vitamins & Minerals

Vitamin A 9mcg 1% DV

Vitamin C 3.4mg 4% DV

Vitamin D 0.1mcg 1% DV

Calcium 181mg 14% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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