Chicken-Vegetable Pizza
A flavorful chicken and vegetable pizza topped with fresh mozzarella and ranch dressing, perfect for a quick, satisfying meal suitable for family dinners or gatherings.
Ingredients
Instructions
- Dice the chicken and sprinkle with chicken seasoning; cook in a nonstick skillet until done.
- Chop and microwave the green pepper, green onion, and broccoli for 2 minutes.
- Spread the crust with Ranch dressing.
- Top the crust with the cooked vegetables, diced chicken, sliced tomato, and cheeses.
- Bake until the cheese melts and the crust is golden.
Nutrition & Diet Analysis (per serving)
273
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).