Chicken Veggie Alfredo
Creamy and comforting, Chicken Veggie Alfredo combines tender chicken with a medley of vegetables in a rich Alfredo sauce. Perfect for a family dinner or weeknight meal, it offers hearty flavors with a smooth, cheesy finish that appeals to both kids and adults alike.
Ingredients
Instructions
- In a large skillet, brown the chicken breasts in vegetable oil.
- Transfer the browned chicken to a slow cooker.
- In a bowl, combine the Alfredo sauce, drained corn, thawed peas, drained mushrooms, water, garlic salt, and pepper.
- Pour the sauce mixture over the chicken in the slow cooker.
- Cover and cook on low for 6-8 hours.
- Serve the chicken and sauce over cooked linguine.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).