Chili Beef Casserole
Chili Beef Casserole is a hearty and comforting dish that combines the rich flavors of chili beef soup and tomato soup with tender macaroni. Topped with melted American cheese, it's perfect for family dinners or gatherings, satisfying both adults and kids with its savory goodness.
Ingredients
Instructions
- Cook macaroni in boiling salted water until done, about 10 to 12 minutes. Drain thoroughly.
- Brown ground beef in a skillet.
- Add the soups and the macaroni to the skillet.
- Heat the mixture for 5 to 7 minutes, stirring occasionally, until bubbly.
- Slice cheese slices in half diagonally and place on top of the hot mixture. Cover for a few minutes to allow the cheese to melt slightly.
- Serve at once.
Nutrition & Diet Analysis (per serving)
195
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).