Chili Soup
A hearty and flavorful chili soup featuring smoky bacon, tender ground beef, and hearty beans. The savory combination of tomatoes, onions, and celery creates a comforting dish perfect for cold days or family gatherings. Easy to prepare and packed with bold flavors, it appeals to meat lovers and chili enthusiasts alike.
Ingredients
Instructions
- Brown the bacon in a large pot until crispy, then remove and set aside.
- Add chopped onions to the bacon drippings and cook until translucent.
- Cook the ground beef with the onions until browned.
- Combine all ingredients, including the cooked bacon, chopped tomato, red kidney beans, chopped celery, and salt in the pot.
- Simmer the soup for about 30 minutes to allow flavors to meld.
Nutrition & Diet Analysis (per serving)
303
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).