Chinese Chewies
Chinese Chewies are dense, chewy bars packed with coconut and nuts, offering a rich, sweet flavor with hints of vanilla. Perfect as a snack or dessert, they appeal to those who enjoy moist, nutty treats with a touch of tropical coconut. An easy-to-make, crowd-pleasing indulgence.
Ingredients
Instructions
- Cream margarine and brown sugar together until well combined.
- Add eggs one at a time, mixing thoroughly after each addition.
- Add remaining ingredients: self-rising flour, coconut, nuts, and vanilla flavoring, and mix well.
- Pour the thick mixture into a prepared pan.
- Bake at 325°F (163°C) for 20-30 minutes, or until done. Do not overcook.
Nutrition & Diet Analysis (per serving)
682
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).